Nestled in the heart of Ginza, Sushi Arai is celebrated for its traditional Edomae-style sushi.
Eat Sushi in Tokyo
Embark on a culinary journey through Tokyo's sushi scene, where tradition meets innovation in every bite.
If you're a foodie, then eating sushi in Tokyo should be on your Bookitlist!
The Japanese capital is a food-lovers paradise and boasts an incredible array of sushi establishments, from esteemed Michelin-starred venues to bustling conveyor belt eateries, ensuring that every palate and budget is catered to. The meticulous craftsmanship, emphasis on fresh, high-quality ingredients, and the immersive ambiance of Tokyo's sushi restaurants make dining here an unforgettable experience.
Our Pick
Sukiyabashi Jiro Roppongi Hills Restaurant
Sukiyabashi Jiro Roppongi Hills offers an unparalleled, intimate sushi experience, making it a top recommendation for discerning travelers. This 2-Michelin-starred restaurant, a branch of the legendary Sukiyabashi Jiro, upholds the same dedication to pristine ingredients and masterful technique.
The small, exclusive counter creates a personal connection with the chef, allowing for a truly immersive and educational culinary journey. While the price point reflects its prestige, it's not considered wildly extravagant for the exceptional quality offered. It's a worthy splurge, an investment in an experience that will stay with you forever, delivering a memorable and authentic taste of Tokyo's high-end sushi scene, and justifying its place as a must-visit destination for any serious sushi aficionado.
Other Places to Eat Sushi in Tokyo
A longstanding establishment, Kyubey offers an elegant atmosphere and top-quality sushi.
For a budget-friendly yet high-quality sushi experience, Daiwa Sushi is a popular choice.
Where to stay in Tokyo
The Palace Hotel Tokyo is a luxurious haven, boasting stunning Imperial Palace garden views.
This modern 3-star hotel is situated in the vibrant Ueno area. It offers comfortable, compact rooms with essential amenities.
This Hotel offers a capsule style stay.
Make Your Next Adventure Personal
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MakeMyTripFaq?
Normally yes, especially for popular or high-end establishments. Reservations are highly recommended, and sometimes essential. Concierges at hotels can often assist with this. However, there are also plenty of places that offer walk-ins.
While it's appreciated if you use chopsticks correctly, most sushi chefs understand that foreign visitors may not be experts. Avoid sticking chopsticks vertically into rice, as this is associated with funeral rituals.
Tipping is not customary in Japan. It's considered part of the service.
Ginza, Tsukiji (Outer Market), and Roppongi are known for their high-quality sushi restaurants. However, excellent sushi can be found throughout Tokyo.
Tokyo is a great year-round destination, but the most popular seasons are Spring (March-May) for cherry blossoms and mild weather, or autumn (September-November) for pleasant temperatures and colourful foliage. Be aware that these peak seasons may also mean higher prices and larger crowds.
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Go to Japan
With Japan’s futuristic cities and historic sites, you’ll feel like you’ve gone forwards in time one minute, and backwards the next. No matter where you go in Japan, you’ll be either stunned by beautiful scenery or mind-blown by new innovations.
