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Eat at a Michelin Star Restaurant

Photo by Elle Hughes

The Quintessential King Of Culinary Delights


For the best part of a century, the esteemed inspectors of the Michelin Guide have been travelling the world in search of its finest eateries, and every year, the most exceptional are awarded either one, two, or three, highly-coveted Michelin Stars.
For foodies, eating at one of these restaurants is a wonderful experience, and one that is no longer reserved solely for the rich, with the list becoming increasingly diverse by the year, and now encompassing everything from opulent fine-dining restaurants in Paris, to Tokyo noodle bars serving £8 bowls of ramen.

Our Pick



Septime Paris

Paris has long been considered one of the most important culinary cities on the planet, and is home to an incredible 122 Michelin Star restaurants, including some of the finest in the world. Led by young, innovative head chef, Bertrand Grébaut, one Michelin-starred Septime is situated in the hip, Bastille neighbourhood of central Paris, and is one of the city’s coolest and most in demand restaurants due to its delicious, creative food, outstanding wine and affordable prices.

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Other Michelin Must Eats

The Japanese capital is a paradise for foodies with its incredible, diverse array of outstanding eateries.
For a quintessential fine-dining experience, there's no better choice then New York’s 3 Michelin- Starred 11 Madison Park.
Renowned British chef Fergus Henderson opened his restaurant St John in a former bacon smokehouse.
This once humble, neighbourhood eatery has since evolved into an empire.
Housed in a beautiful 18th century building in the historic Chiado district of the Portuguese capital, the two-starred Alma.
Did you know the UK alone has 3,000 current restaurants that have been given the coveted Michelin Star.

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